martedì 29 aprile 2014

Tasty vegetarian pad thai

Waiting at the airport can be boring unless you spend your time eating good food. We went to Wagamama and we had a chicken katsu and a vegetarian pad thai. Chicken katsu was very tasty, it was a deep fried chicken with a lot of plain rice on the top of it and a green sauce which was good with the rice but it didn't make much sense with the chicken.  The dish came with cabbage as well which gives a nice light touch. 
The best dish was pad thai though. It was cooked with onion, spring onions, a bit of egg, nuts and a few pieces of tofu. It was delicious.
The environment is nice as well especially if you sit close to the window because you can enjoy the view of the planes.
Rate: 7 out of 10
Link: Wagamama

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